The 29th edition of Iran agrofood is going to be a remarkable event for Iran’s agrofood industry. Organised by fairtrade & Palar Samaneh,  this milestone event will see global technology leaders showcasing adapted technologies, products and solutions in the fields of agriculture, food + beverage processing, ingredients, and finished food. A fresh Start for the Iran Business!

See full details on the event in the e-brochure

National pavilions have been confirmed by Brazil, Germany and Turkey.

The Brazilian Pavilion at Iran food + hospitality 2022 has been booked by the Brazilian Embassy in Tehran, while the German Pavilion at Iran food + bev tec 2022 is presented by the German Federal Ministry for Economic Affairs and Climate Action, in cooperation with the Association of the German Trade Fair Industry AUMA and VDMA Food Processing and Packaging Machinery.

The Turkish Pavilion offers dedicated solutions and technologies for the Iranian agricultural and food industry.

• Iran ranks among the top five producers worldwide of apricots, cherries, sour cherries, cucumbers and gherkins, dates, eggplants, figs, pistachios, quinces, saffron, walnuts and watermelons. Moreover, the country is rich in agricultural produce such as caviar, oilseeds, rice and wheat.
• Of course, Iranian food producers are primarily serving their huge domestic market of 85 million. And with their participation at iran food + hospitality, they benefit from professional visitors from all over the country.
• However, as iran food + hospitality also succeeds to attract thousands of professional food traders from the world over, export-oriented Iranian food producers participate at the show to market and sell their products internationally.

• 11,200 businesses      
• 400,000 jobs
• Total value add US$ 3.81 billion - 11% of all the value added created by the industrial sector
• Almost all raw materials for food processing produced domestically
• 150 million tons of raw materials
• Dairy products - biggest share in Iran’s total food exports
• US$ 773 million worth of dairy products over 2016/2017 - 25% increase in value compared to previous year
• Yoghurt US$ 218 million | Cheese US$ 187 million | Milk powder US$ 129 million | Cream and ice cream US$ 20 million.*

* Kaveh Zargaran, Chairman Agricultural Commission Tehran Chamber of Commerce, Industries, Mines and Agriculture, Tejarat-e Farda, July 2017