Back for its 33rd edition, Iran food + hospitality returns to Tehran as part of Iran agrofood 2026, showcasing the incredible momentum of Iran’s F&B trade and hospitality.

Originally scheduled for May 2026, the Iranian Ministry of Industry, Mining and Trade, the TPO (Trade Promotion Organisation of Iran) and the IIEC (Iran International Exhibitions Co.) have now set 18–21 June 2026 as the new dates. 

The event brings together industry leaders, decision makers, and top suppliers across the entire value chain.

Organised by fairtrade Messe in cooperation with their local partners Palar Samaneh, thousands of professionals from across Iran and beyond are expected to attend this key industry event.

• With 95+ million consumers, Iran is one of the largest and most dynamic F&B and hospitality markets in the region.
• In 2024, food trade alone reached US$22.8 billion, proving its enormous potential for international suppliers and investors.
• Iranian food imports made up for US$15.2bn while food exports amounted to US$7.6bn. (WTO)
• Booming demand – rising consumer expenditure, urbanisation, and a growing middle class.
• New trends – a young, health-conscious population seeking premium, functional, and innovative products.

• Connect with buyers and decision-makers in a US$22.7 billion trade market.
• Showcase your products in Iran’s leading F&B and hospitality event.
• Be part of a market that values quality, authenticity, and innovation.